GMO Free Lifestyle

Caryn Hartglass: Hello we are back I’m Caryn Hartglass, you’re listening to It’s All About Food, thank you! So I hope...

GMOs – HOW DOES THE FDA CATEGORIZE FOOD ADDITIVES?

The FDA must premarket approve any food additives, defined as any substance added to a food product that has a significantly different structure, amount or function than other substances currently in the food. These additives must be approved whether or not they are products of genetic modification or biotechnology.

Unique Compound in Mangosteen Found to Kill Breast Cancer Cells

Unique Compound in Mangosteen Found to Kill Breast Cancer Cells DR. MICHAEL WALD, aka, The Blood Detective can be contact...

Is Your Liver Fat?

Response by Dr. Michael Wald to the question: “I have high blood fats and an elevated liver enzyme. My doctor...

Frankenfoods – Dangers of GMO

Book tour a huge success! Dr. Michael Wald, author of Frankenfoods – Controversy, Lies and Your Health, is in full...

Are Vitamins A Waste?

Are vitamins a waste or are they good for you? Vitamins are required to help tissues repair and grow, and to avoid and manage diseases.

Is Natural Detoxification Bull

In my over 25 years as a holistic doc, I can tell you with 100% certainty that most products out there claiming to cause detoxification in the body are junk!  Here's a few facts that you should know if you are interested in staying healthy and extending your potential for longevity...

Bacterially Contaminated GMO-Tainted Tryptophan

Toxic and infectious bacterially contaminated food pose health and nutritional dangers which are some of the implications we chance by consuming GMO-tainted tryptophan.

French study showing serious health effects of Roundup and GMOs

– in the news again! Dr. Wald, Frankenfoods author, comments. Last fall, Live in the Now published a story about how a...

Death-by-Bagel, health problems associated with gluten

Can eating a bagel kill you? Well, yes if you choke on it!! But death-by-bagel can happen by health problems associated with gluten.  Here's how -

*DISCLAIMER: Dr. Michael Wald is a doctor of chiropractic with a Masters Degree in nutrition. He is also a Certified Dietitian Nutritionist and Sports Nutritionist. Dr. Wald is certified to provide acupuncture in several states, but not in New York. Dr. Wald has a Board Certifications in Nutrition. Dr. Michael Wald earned his MD diploma, but did not complete a residency and is thus not licensed to practice medicine. The information on this site is intended for educational purposes only and is not to substitute for sound medical or health advice. Information contained within this website may change at any time without prior notice. The information on this website is under copyright, 2024.

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